The cooked chili sauce often called mole defines the Delicacies of central and southern Mexico. Normally, the sauce is made of dried chilies—ancho, guajillo, pasilla, and chipotle are among the most common—and dozens of sorts of mole are already recorded. The early cultures who inhabited the land for Countless yrs, https://ladulcefactory.com/products/gusherz-enchilados