Found because of the harbour and overlooking the Trondheim Fjord is Kraft Bodega, a relatively new cafe run by chef Thomas Borgan. Diners can enjoy internationally encouraged dishes à la carte in a very peaceful atmosphere, or get the tasting menu to sample several different inventive dishes. “Playful dishes include https://devintnduj.affiliatblogger.com/81082847/helping-the-others-realize-the-advantages-of-spanske-delikatesser